Sur La Table Due Formaggi Pasta Sauce

Silky and rich, our Due Formaggi Pasta Sauce is made using delicious pecorino and aged ricotta for a sauce that goes well with polenta, pasta, chicken breast, or roasted fish. It beautifully combines slightly sweet and creamy ricotta with tangy sheep’s milk pecorino and is brought to you in a ready-to-use glass bottle.

• Vegetarian
• No sugar added
• Winner of the Sofi Gold Award for Outstanding Pasta Sauce

• Manufactured for Sur La Table
• Size: 17.6 oz.
• Ingredients: Tomato (80%), Pecorino Cheese, Dried Ricotta Cheese, Extra Virgin Olive Oil, Celery, Carrots, Onion, Basil, Garlic, Sea Salt, Parsley, Citric Acid.
• Allergen statement: Contains Dairy. Made in a facility that also processes Nuts, Dairy and Celery.
• Made in Italy

• Store in a cool, dry place
• Refrigerate after opening
• Instructions: Heat for 2 minutes on high in a microwave oven or simmer in a pan on the stove top for 6 minutes on low heat.