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Description
When your prep calls for both finesse and authority, reach for the Shun Shiranami Master Utility Knife. With a profile that sits between a classic utility knife and a chef’s knife, it’s a smart choice for everyday board work—from trimming and portioning to slicing and dicing.
Details make the difference: a gently curved belly supports rocking cuts, while the downturned tip helps with more precise tasks. Finished with flowing Damascus steel inspired by open water and a Prussian blue jute micarta handle for confident control, this knife brings Shun’s Seki City, Japan heritage to the heart of your kitchen.
- Hybrid blade design bridges the versatility of a chef’s knife with the agility of a utility knife
- Gently curved belly supports rocking cuts for herbs and spices
- Downturned tip helps with detailed trimming and precise slicing
- Slightly taller profile provides improved knuckle clearance and supports a wider range of prep tasks
- 71-layer Dual Core Damascus steel alternates VG10 and VG2 high-carbon stainless steels
- Precision-ground to 16° per side for a sharp, long-lasting edge
- Handcrafted in Seki City, Japan and completed through at least 100 individual steps
- Manufacturer: Shun
- Material: 71-layer Dual Core Damascus steel alternates VG10 and VG2 high-carbon stainless steels; Prussian blue jute micarta handle
- Dimensions: 16.18″ L x 3.12″ W x 1.12″ H
- Weight: 6.02 oz.
- Made in Japan
- Model: FRD0782
- Hand wash only; rinse with warm water and mild dish soap
- Dry immediately with a soft cloth
- Never place in the dishwasher; heat and detergent will damage the blade and handle
- Store in a knife block, on a magnetic strip or in a blade guard to protect the edge
- Hone regularly with a Shun honing steel to maintain the 16° edge between sharpenings
- Have professionally sharpened when needed; do not use pull-through or electric sharpeners
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