Viking Bronze Cast Iron Skillet

Discover the artisan craftsmanship of Viking Bronze Cast Iron Cookware, designed for home chefs who value the perfect balance of performance, luxury, and precision. Each piece in the collection is hand-polished eight times, giving the bronze surface a refined glow and a smooth texture that develops a naturally nonstick patina over time.

The Viking bronze fry pan excels at everything from searing meats and sautéing vegetables to crafting delicate sauces. Its heavy-duty cast iron construction ensures even heat distribution across the entire cooking surface, eliminating hot spots for consistent, flavorful results. Once properly seasoned and preheated, food releases effortlessly for healthier, low-oil cooking.

Made without PFAS or synthetic coatings, this pan provides pure cast iron performance with Viking’s signature quality. Ergonomic, riveted stainless steel handles offer balance and control, making transitions from stovetop to oven seamless. Compatible with all cooktops—including induction—and oven and broiler safe up to 450°F, it’s as versatile as it is beautiful.

• 10″ or 12″ diameter ideal for searing, sautéing, and frying
• Hand-polished bronze finish becomes naturally nonstick with use
• Constructed of heavy-duty cast iron for even heat distribution
• Free of PFAS and chemical coatings
• Ergonomic, riveted stainless steel handle for comfort and control
• Compatible with all cooktops, including induction
• Oven and broiler safe to 450°F
• Hand wash only

• Diameter: 10″ or 12″
• Material: Cast iron, stainless steel
• Finish: Hand-polished bronze
• Manufacturer: Viking
• Origin: China
• Warranty: Limited lifetime

• Hand wash only
• Dry thoroughly after washing and rub lightly with oil to preserve seasoning
• Safe for oven and broiler use up to 450°F
• Suitable for all cooktops, including induction
• Avoid thermal shock and metal utensils to maintain the polished finish.